L'oleificio “Mariano Falco” di Falco Giuseppa è sito in Caltabellotta (Ag), Si lavorano esclusivamente olive locali varietà "BIANCOLILLA DI CALTABELLOTTA", tramite processi di spremitura a freddo con sistema munito Sinolea. Leggi tutto...
Il frantoio viene ristrutturato e dotato di macchinari Pieralisi di ultima generazione che permettono di lavorare tutte le olive entro le 24 ore dalla raccolta, ottenendo un ottimo Olio, certificato Biologico e Dop Val di Mazara. Leggi tutto...
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